Following are the testimonials from past students of vegetarian cooking at The Veggie Kitchen.
"She's a fabulous teacher and I have gained a lot from her, most of all my confidence. My cooking skills were practically zero and a friend introduced me to Jyotiben. I can honestly say she has been an angel sent from heaven - she taught me from basics just like my mum did but at that time I never took any interest, and then the time came when I really needed to know but my I had already lost my mum.
Jyotiben's classes have been fun, full of laughter with a great bunch of people with skills at all levels and its been more of a social gathering with lovely food to eat the end of it all, rather than attending a "class".
In one word - It's been a joy! She's great!!"
Gita Rajani
"I loved the "hands-on" way of learning how to make these wonderful recipes. It's great to have the papers to take home."
Valerie Strite
"Most informative and pleasant. Jyoti your knowledge is impressive."
Ann Wieselmann
"Excellent. Relaxed, comfortable environment, very clear directions and learnt a lot!"
Bethie
"For those who work full time it is often difficult to find the time to learn to cook - or at least to practise regularly. This class was a great way to learn new things every week - and also a lot of fun! Jyoti Auntie taught us a variety of recipes such that I can now make impressive food for a dinner party as well as whip up something in 10 minutes. She demonstrates all the recipes - giving you lots of tips and tricks along the way. I never thought the day would come when my Mum would ask me to make something when people were coming round - but she loves my rasmalai and khandvi (and they are so easy to make!) In short, thoroughly recommended."
Rupal, LONDON WC2
